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Eating Well Everyday

In this book, I demonstrate how to create fusion-style food at home, every day of the week. I cook at home as often as I can, and this collection of 170 recipes is created with the home cook in mind. They're tasty and daring, yet simple and straightforward. From breakfast through to a more fancy dinner party, I guarantee you don't need to be a chef to make them.

The cover of this book